HOW WE FARM
Everything at Son & Seed is raised using regenerative, organically minded practices. No synthetic pesticides or herbicides. Healthy, living soil. A genuine respect for the land we’re working with and the food that comes from it.
We use an intensive market garden model. Small in footprint but carefully planned and densely productive. Every bed is tended by hand, every crop chosen with intention. We believe that how food is grown matters as much as the food itself.
We are not certified organic but grow all our vegetables without any herbicides or pesticides. All fertilizers are organic and used only where needed.
The farm is still guided by the same excitement that started it all. We’re glad you found us.
